Prep: 25 mins Cook: 60 mins Total: 85 mins Servings: 8 servings Bread pudding is an excellent way to use leftover stale bread. The frugal dessert probably originated in early England.…

Prep: 25 mins Cook: 50 mins Total: 75 mins Servings: 8 servings French fruit tarts are popular in Morocco. In this version of Tarte aux Pêches, fresh peach slices are…

Prep: 25 mins Cook: 40 mins Total: 65 mins Servings: 8 servings Yield: 1 pie A tasty spiced streusel tops this sour cream apple pie. With no top crust, it…

Prep: 25 mins Cook: 30 mins Chill: 30 mins Total: 85 mins Servings: 12 servings Yield: 1 (2-layer) cake Of all a carrot cake's shining elements, like grated carrots with…

Prep: 15 mins Cook: 40 mins Total: 55 mins Servings: 16 servings These apple brownies are super easy to prepare with fresh chopped apples and pecans. The brownies are moist…