Prep: 5 mins Cook: 7 mins Total: 12 mins Servings: 8 to 10 servings Ganache is traditionally a combination of chocolate and cream and can be used to make truffles,…
Prep: 10 mins Cook: 40 mins Chill:: 60 mins Total: 110 mins Servings: 72 servings Yield: 6 dozen Gaulettes, also known as gullets, are a favorite Christmas delicacy in many…
Prep: 15 mins Cook: 70 mins Total: 85 mins Servings: 4 to 6 servings This easy Moroccan tagine features meat cooked until tender with saffron, ginger, and pepper, which is…
Prep: 1 mins Cook: 40 mins Total: 41 mins Servings: 8 servings Let's talk about two desserts I love, cheesecake and baklava. They're both sweet, rich and satisfying in the…